Oh my gosh, Summer is a wealth of knowledge, which is awesome. If you want to learn about fermenting this program gets you a really good base of knowledge about fermentation, the history of fermentation, the science of fermentation, and the use of ferments. It is applicable to health, because we learn so much of the health benefits, too. I think it's so important to learn this information and this program is a great place to do it. You can take this just for yourself even if you don’t have clients. All you really need is an interest in fermentation and the program provides all the rest — enthusiastic & inspiring community that doesn’t let you fall behind, a program that is faced-paced, but doable even with a full-schedule, and easy to follow lessons that give you a solid base for teaching, experimenting with, and building a health coaching practice with a focus on fermented foods to build gut health. The price of the program is totally fair and the payments are really helpful.
— Jenny Pandol, Health Coach, FCP Beta —